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GLOBAL KITCHEN CLASS
Imagine spending a Saturday afternoon with that special someone or a group of friends, a delicious cocktail in hand, exploring the recipes, tastes, libations and aromas of the world’s most exotic and delicious cuisines and culinary traditions, while also learning how to prepare and present a feast of one’s own?
Courtesy of Kristine Subido, Executive Chef of WAVE restaurant (deemed the “Spice Girl” by the Chicago Sun Times for her in-depth knowledge and creative use of spices), there’s a new addition to Chicago’s Saturday social scene: The Global Kitchen Class at WAVE, a once-a-month Saturday afternoon cooking class (the first Saturday of each month) that explores the culinary gems of countries across the globe from the Mediterranean (think Morocco, Greece and Spain) to Asia (think Thailand, India and Malaysia).
What: The Global Kitchen Class at WAVE. The classes reflect the new Silk Road menu each month.
The first Saturday afternoon of every month.
Where: WAVE at the W Chicago–Lakeshore
644 N. Lake Shore Drive - 312-943-9200
When: - 2:30pm – 4:30pm
March- India
April- Korea
May- Philippines
June- Pakistan
July- Italy (2nd Saturday)
August-Thailand (2nd Saturday)
September- Turkey
October- Lebanon
November- China
December- Japan
$45 per person
How: Attendance is limited (25 maximum), to make reservations please call: 312-943-9200
SILK ROAD
Tracing its rich history back to Alexander the Great in 400 BC, the Silk Road is the ancient trade route that linked China with Europe. Get a Silk Road Passport from any Wave employee and collect a stamp for each month’s country by ordering any two items from the Silk Road Menu or by participating in a Wave Restaurant Cooking Class. When you’ve collected as many stamps as possible, fill out the entry form in the back of your passport and submit it to any Wave employee by January 31, 2009 to be entered to win one of two fabulous culinary prizes (see passport for more info and details).
Join chef Kristine at a Wave Restaurant Cooking Class, the first Saturday of each month, as she launches the monthly Silk Road menu. Please call for details and reservations.
What: Silk Road at WAVE
A culinary voyage along the Silk Road.
Where: WAVE at the W Chicago–Lakeshore
644 N. Lake Shore Drive - 312-943-9200
When: Special Dinner options through December
Why: Every month is something new! With every new dining destination, passport holders have a chance to win two fabulous prizes!
FRIDAY GIRLS NIGHT OUT
WAVE restaurant, known for Chef Kristine Subido’s Mediterranean-inspired small plates menu, inventive cocktails and cool lounge-y setting, has created one more reason to get the girls together for dinner and drinks on Friday nights...as if anyone really needed a reason: Friday Girl’s Night Out, which launches on Friday March 2nd.
The Skinny: For $35 per lady, a small-plates-sharing-style menu is brought to the table in four courses (quantities are proportionally adjusted to suit the number of guests in the party).
What: Friday Girl’s Night Out at WAVE
a glass of Sangria, Mediterranean small plates, mini desserts
Where: WAVE at the W Chicago–Lakeshore
644 N. Lake Shore Drive - 312-943-9200
Who: For ladies in groups of two or more
When: Friday Nights 5:00pm – 11:00pm
Why: Festive and delicious group dining at a very reasonable price
$35 per person, tax and tip not included
UNITEA MENU
Think Tea Service only consists of tiny sandwiches served with a white glove to a room full of ladies? Think again!
At Wave Restaurant, feminini-tea and masculini-tea are encouraged equally in our uni-tea experience. Sure you’ll find an inspired selection of loose-leaf teas, but you’ll also find tea-infused vodka elixirs (mar-tea-nis), plenty of bubbly and a selection of hand-crafted beers. In addition, Chef Kristine has prepared a selection of savory and sweet bites that will satisfy anyone’s appetite, man or woman.
VIEW MENU >>
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